Decadent Desserts Workshop - Big Cheese Day spec
Sat, May 30
|GoodPud
Big Cheese Days are back! Join GoodPud Co-Founders Polly and Sarah for a one hour decedent dessert demonstration using dairy from Oxford County.
Time & Location
May 30, 2026, 2:30 p.m. – 3:30 p.m. EDT
GoodPud, 39 North Street E Unit A, Tillsonburg, ON N4G 1B4, Canada
About the event
Big Cheese Days are back!
Join Polly & Sarah from GoodPud in a decadent small class, hour long decadent dessert demonstration. We'll be showing you how to make two deeply indulgent desserts featuring local ingredients: Rhubarb Fool featuring freshly harvested local Rhubarb, and a Millionaire's Cheesecake using Crowdie (Golspie dairy) and GoodPud's legendary Salted Caramel Sauce. Participants will enjoy a serving of Rhubarb Fool in the session and get to take a slice of cheesecake home with them too, plus a recipe booklet, a flight of GoodPud samples, and a 10% discount in our store.
Sessions are $20+HST - book through our website today. Sessions are limited to six people due to space restrictions.
Tickets
General Admission
$20.00
+$2.60 HST
+$0.57 ticket service fee
Total
$0.00